Thursday, February 9, 2012
Our Great God
Fernado Ortega, Our Great God from aims2008 on GodTube.com.
Would you please include my daughter, Julie, in your prayers today. She has a herniated disc that is touching her sciatic nerve, causing excruciating pain. Her MRI shows severe condition, prognosis surgery. I pray to Jesus that surgery does not come. Maybe treatments would be sufficient.
Thank you so much for your prayers.
Have a wonderful day, folks!
Tuesday, February 7, 2012
Give Me Jesus, Fernando Ortega
Thank you, GodTube.
Video arranged by Lisa Day.
Have a wonderful day, folks!
Saturday, February 4, 2012
Friday, February 3, 2012
Fernando Ortega Sing Allelu
I love Fernando Ortega's music.
On GodTube, a church, I think, put together a video
with Mr. Ortega singing "Sing Allelu" from the Ode collection.
Enjoy!
Have a wonderful evening, folks!
Thursday, February 2, 2012
Shout to the Lord-GodTube
Good evening, world!
I just watched from GodTube singers
singing Shout to the Lord from Season 7,
American Idol.
I am not an American Idol fan, but when
I see young singers singing to our Lord,
wow!
It is time to share.
Have a wonderful evening, folks!
Saturday, January 28, 2012
Smile with Jesus in Your Heart
Have a wonderful weekend
with Jesus in your heart.
Give that person next to you a smile.
See what it does.
Have a wonderful weekend, folks!
Wednesday, January 25, 2012
Chicken Chili, Hm Hm Good
It was chicken chili day.
I was in another world, getting my frozen
tomato sauce from the freezer this
morning and letting it thaw.
My husband and I harvested our home grown
tomatoes this past fall. He makes
the best tomato sauce with home grown herbs and
our store bought garlic.
Early this morning I put a cup of pinto beans
in a pan with water to soak for a few hours.
Late morning my husband washed the beans
and placed clean water on them; then he cooked
them for a couple hours.
I cut the chicken breast in cubes, salt and pepper the meat,
and seared the meat in olive oil,
in my Revere Ware stainless steel 4 1/2
quart Dutch oven.
I then added to the chicken my freezer tomato sauce,
pinto beans, onions, chili powder, cumin,
and more salt to taste. Then, I cooked
on low for 45 minutes.
The chicken chili was very thick.
Have a wonderful day, folks!
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